Chicken Ramen with Bok Choy & Soy Eggs
465 Calories
6 people
7 ingrédients
cup(s) reduced-sodium soy sauce
¾
cup(s) sake
¼
tablespoon(s) mirin
2
tablespoon(s) sugar
1
egg(s)
4
tablespoon(s) canola oil
2
tablespoon(s) fresh thyme
1
teaspoon(s) ground ginger
½
teaspoon(s) salt
¼
teaspoon(s) ground pepper
¼
chicken leg(s)
3
onion(s)
1
carrot(s)
2
celery stalk(s)
2
inch(es) ginger
1
bay leave(s)
1
peppercorns
6
cup(s) water
8
tablespoon(s) reduced-sodium soy sauce
2
tablespoon(s) miso paste
1 ½
teaspoon(s) chili-garlic sauce
1
teaspoon(s) sesame oil
½
tablespoon(s) canola oil
1
tablespoon(s) ginger
2
carrot(s)
8
pound(s) bok choy
1
scallion(s)
4
cup(s) fresh cilantro
¼
ounce(s) ramen noodles
6
to taste sesame oil
0
cup(s) scallion(s)
½
cup(s) fresh cilantro
⅓
Step 1
Lorem ipsum dolor, sit amet consectetur adipisicing elit. Odio assumenda, exercitationem eius quia nesciunt omnis aspernatur. Voluptatum, reiciendis perferendis eveniet
Step 2
Lorem ipsum dolor, sit amet consectetur adipisicing elit. Odio assumenda, exercitationem eius quia nesciunt omnis aspernatur. Voluptatum, reiciendis perferendis eveniet
Step 3
Lorem ipsum dolor, sit amet consectetur adipisicing elit. Odio assumenda, exercitationem eius quia nesciunt omnis aspernatur. Voluptatum, reiciendis perferendis eveniet
My personal notes
Lorem ipsum dolor sit amet consectetur adipisicing elit. Ab temporibus quidem alias consequatur facilis officiis cumque, ullam fugit, incidunt nam accusantium atque tenetur eos suscipit dolore? Perferendis, deserunt? Culpa, nihil!
Related recipes
See all
