Sheet-Pan Chili-Lime Salmon with Potatoes & Peppers
405 Calories
4 people
7 ingrédients
pound(s) Yukon gold potato(es)
1
tablespoon(s) extra-virgin olive oil
2
teaspoon(s) salt
¾
teaspoon(s) ground pepper
¼
teaspoon(s) chili powder
2
teaspoon(s) ground cumin
1
teaspoon(s) garlic powder
½
quart(s) lime(s)
1
slice(s) bell pepper(s)
2
pound(s) salmon fillet(s)
1 ¼
Step 1
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Step 2
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Step 3
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My personal notes
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